Cold, Creamy Bananas

I’m sure that, being the hip, progressive internet readers you are, you’ve already heard about the magnificent, life-chaning ONE INGREDIENT ICE CREAM that’s totally vegan, non-GMO, gluten-free, nonfat, free-range, fair trade, PaleOMG! In case you haven’t, here’s the secret: it’s … Continue reading

Whole30

Love of Grub is taking the Whole30 challenge and going Paleo for June! Sad as the elimination of delicious cheeses, cured meats, and bread may sound, it doesn’t have to be! I’ve been loving this new way of eating so … Continue reading

Pear & Pecan Barley Salad

I am a big proponent of improvising. Without it, I have a feeling we would spend more time and money than we really want to on things that aren’t really necessary. For instance, maybe someday you stumble upon a recipe for Peach & … Continue reading

Lively Lentil Kale Soup

The first time I cooked lentils was a direct result of reading my friend Stephanie’s blog, which referenced this ultra healthy, veggie-packed soup she was eating for lunch on a daily basis that summer. Since summer is such a fine … Continue reading